Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, penne pasta with #seasonsupply spinach, onions and tomatoes. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
Pasta with meat sauce or red meat sauce has my name written all over it. There is something so comforting about have a big bowl of warm pasta topped with. Penne is baked with asparagus, broccoli, red bell pepper, zucchini, prosciutto, sun-dried tomatoes and Parmesan for a colorful Penne Pasta with Veggies.
Penne pasta with #seasonsupply spinach, onions and tomatoes is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It’s easy, it is fast, it tastes delicious. Penne pasta with #seasonsupply spinach, onions and tomatoes is something which I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can have penne pasta with #seasonsupply spinach, onions and tomatoes using 10 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Penne pasta with #seasonsupply spinach, onions and tomatoes:
- Make ready 250 g pasta of your choice (I used penne pasta)
- Take 3 small onions
- Make ready 200 g spinach leaves
- Take 5 tablespoons - olive oil
- Make ready 4 slices - bacon
- Make ready 1 bag - mozzarella
- Get 3 cloves - garlic, crushed
- Take 1 small stock cube (chicken or vegetable)
- Make ready 1 pinch - dried cilli flakes
- Prepare 1 tin - tomato sauce
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Instructions to make Penne pasta with #seasonsupply spinach, onions and tomatoes:
- Bring a large pot of salty water to the boil and cook the pasta
- While the pasta is cooking, heat a frying and add the olive oil.
- Fry the garlic, bacons and onions first. Add the tomato sauce, stock cube and chilli until the sauce has thickened.
- Add the spinach to the sauce in the frying pan at around the time the pasta is ready and stir it.
- Add the cooked pasta and coat it in the sauce
- Break the mozzarella ball up into small chunks and add this to the pasta this.
- Wait until the mozzarella soften and melt and then serve with grated Parmesan cheese if you would like.
Caramelized Cabbage with Whole-Wheat Penne and Provolone. This scrumptious tomato and garlic sauce goes perfectly with the always delicious penne pasta. This article is going to teach you how to make it. Italian pasta with penne and pesto is a delicious and easy lunch or dinner to make. Find out more about the ingredients and the step by step recipe!
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