Blueberry Cornbread Muffins
Blueberry Cornbread Muffins

Hey everyone, it is Jim, welcome to my recipe page. Today, we’re going to prepare a special dish, blueberry cornbread muffins. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Blueberry Cornbread Muffins is one of the most well liked of current trending foods in the world. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look fantastic. Blueberry Cornbread Muffins is something which I have loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can cook blueberry cornbread muffins using 9 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Blueberry Cornbread Muffins:
  1. Get 1/2 cup cornmeal
  2. Make ready 1/2 cup flour
  3. Make ready 1/4 cup sugar
  4. Make ready 2 teaspoons baking powder
  5. Take 1/2 teaspoon salt
  6. Get 1/2 cup water
  7. Make ready 1 cup blueberries
  8. Get Substitute
  9. Get Box of your favorite cornbread, follow box directions and add a hand full or two of blueberries
Instructions to make Blueberry Cornbread Muffins:
  1. Add cornmeal, flour, sugar, baking powder and salt to bowl. Mix. - Add water. Mix.
  2. Add blueberries and gently mix with spoon.
  3. Pour mixture into 8x8 pan that's been sprayed with nonstick spray. - Bake for 22-24 minutes. - Allow to cool and cut into squares.

So that is going to wrap it up for this special food blueberry cornbread muffins recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!