Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, low calorie thai chicken breast and broccoli wraps. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Oven Baked Chicken Fajita Recipe - Low CalorieHaving Fun Saving. onion, diced tomatoes, boneless, skinless chicken breasts, jalapeno. Press the button (add to counter) in the table. Chicken breast is a versatile, high-protein food.
low calorie Thai chicken breast and broccoli wraps is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. low calorie Thai chicken breast and broccoli wraps is something which I have loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can cook low calorie thai chicken breast and broccoli wraps using 10 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make low calorie Thai chicken breast and broccoli wraps:
- Take 12 oz boneless skinless chicken breast strips
- Make ready 1/4 tsp garlic salt
- Get 1 season to taste black pepper
- Prepare 1 nonstick cooking spray
- Prepare 1/2 tsp ground ginger
- Make ready 3 tbsp creamy peanut butter
- Get 1 tbsp low sodium soy sauce
- Get 1/2 tsp minced garlic
- Get 3 10 inch whole wheat tortillas
- Make ready 2 cup broccoli slaw
Make one of our healthy, low-calorie chicken dishes. From casseroles and curries to wraps How about a healthy, low-calorie roast chicken dinner? Enjoy this tasty meal with benefits like Combine lean chicken with super-healthy broccoli, ginger and garlic for a quick and cheap, weeknight dinner. Calories, fat, protein, and carbohydrate values for for Cooked Chicken Breast and other related foods.
Steps to make low calorie Thai chicken breast and broccoli wraps:
- spray frying pan with cooking spray and brown chicken over medium heat. season with pepper and garlic salt
- remove chicken from pan once cooked through and add slaw to pan. cook on low a few minutes until tender-crisp. season with 1/4 teaspoon of ginger
- place tortillas in warm oven
- in sauce pan, combine rest of ginger, soy sauce, 2 tablespoons of water, peanut butter, minced garlic heat over low heat, whisking the entire time until smooth
- remove tortillas from oven. spread each one with sauce, top with slaw and chicken. wrap up and enjoy!
- NOTE:
- broccoli slaw is a nice replacement for lots of pasta dishes as well. full of fiber and less starch and carbs:)
- a half of one wrap is 190 calories
For the first option, I just made some simple stir fry chicken: I diced up a couple of boneless skinless chicken breasts. Stir it all around and let the chicken cook on low for a minute or so. The sauce should immediately thicken and coat. Low Fat, Low Carb and Healthy Chicken Breast and Asian broccoli stir fry recipe. Keto chicken recipe is easy, quick with boneless skinless chicken breast.
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