Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, hedgehog christmas cake. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Hedgehog Christmas Cake is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It is simple, it’s fast, it tastes delicious. They’re nice and they look wonderful. Hedgehog Christmas Cake is something which I’ve loved my entire life.
At Your Doorstep Faster Than Ever. Check Out Hedgehog S On eBay. To assemble the cake, trim the top of the basin cake so it is flat. Turn cut side down onto a board and cut in half vertically.
To begin with this particular recipe, we have to prepare a few components. You can cook hedgehog christmas cake using 9 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make Hedgehog Christmas Cake:
- Get 1 Store-bought swiss roll cake
- Prepare 200 ml 35% fat heavy cream
- Get 2 tbsp Sugar
- Make ready 1 tsp Cocoa powder
- Prepare 1 tsp Instant coffee
- Get 3 Chocolate candies
- Make ready 1 Marzipan & sugar paste
- Make ready 2 Almonds
- Take 4 Cookies
The cake was finished with a. I had the idea of creating a Christmas hedgehog cake for some time but it was looking like I wouldn't get an opportunity to make him this year. However, on a quiet day I had the chance! Fortunately my hedgehog cakes do not require days of preparation, just a few hours, here is a photo of all the modelling required!
Instructions to make Hedgehog Christmas Cake:
- Cut off 2/3 of the roll cake. Cut off 1cm from the remaining cake. Unroll the slice and cut a small hole in the center.
- Arrange the cake pieces as shown in the photo. You can use whipped heavy cream as glue.
- Dissolve 1 tablespoon of both the cocoa powder and the instant coffee in hot water. Add sugar to the heavy cream and whip until soft peaks form.
- Divide the heavy cream in half and add the cocoa to one half and the coffee to the other until colored. Whip until firm peaks form.
- First coat the cake with the coffee cream. Use the cream to form a point for the nose area.
- Coat completely with coffee cream. Pile up a little bit extra cream on the top.
- Place the cocoa cream in a piping bag with a tip and pipe onto the top of the cake leaving no spaces, as shown in the photo.
- Pipe the cream so that it looks like this.
- Use the chocolate candies to make the eyes and nose. Use the cookies to make the legs. You could also use the coffee cream to make the legs.
- Stick the almonds into the head to make the ears. Mix red food coloring into the marzipan and use that, with the sugar paste, to make the hat.
- This is the hedgehog with no hat.
However, on a quiet day I had the chance! Fortunately my hedgehog cakes do not require days of preparation, just a few hours, here is a photo of all the modelling required! I made most of this whilst the cake cooked. (Vanilla. However, on a quiet day I had the chance! Fortunately my hedgehog cakes do not require days of preparation, just a few hours, here is a photo… Chocolate Hedgehog Cake Basics This recipe is for a chocolate and orange marbled cake, but you could make just chocolate or just orange and it would be just as delicious.
So that’s going to wrap it up for this special food hedgehog christmas cake recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
