Hey everyone, it’s Louise, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, chocolate glazed doughnut 🍩. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Chocolate glazed doughnut 🍩 is one of the most favored of recent trending foods in the world. It is easy, it is fast, it tastes delicious. It’s appreciated by millions daily. Chocolate glazed doughnut 🍩 is something which I have loved my entire life. They’re fine and they look wonderful.
#ChocolateDonuts #HomemadeDoughnutRecipe #ChocolateGlazedDonuts Today's recipe is Chocolate Glazed Donuts. It is a very easy recipe and you can quickly make. Perfect and delicious doughnuts and so easy to make!
To begin with this recipe, we have to first prepare a few components. You can cook chocolate glazed doughnut 🍩 using 12 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Chocolate glazed doughnut 🍩:
- Get 2 cup flour
- Make ready 2 tsp yeast
- Make ready 3 tbsp sugar
- Prepare 3 tbsp butter unsalted
- Get 2 pinch salt
- Take 2 small egg
- Make ready 1/4 cup warm milk
- Prepare 1/4 cup water
- Prepare For chocolate glaze
- Get I/2 cup Nutella or any chocolate
- Make ready 5 tbsp cream
- Take 1/2 tsp cocoa powder
I purchased a doughnut pan a few years back for a recipe-testing project I was working on, but after two or three uses, it got squirreled away in my laundry For me, a good doughnut will always include a matte chocolate glaze and lots and lots of sprinkles. The pairing was a guilty pleasure as a child. Turn off heat, add the powdered sugar, and whisk until smooth. Place the mixture over a bowl of warm water and dip the doughnuts immediately.
Instructions to make Chocolate glazed doughnut 🍩:
- In 1/4 cup warm milk add sugar and yeast, mix properly, cover it and let it rise for 15 minutes, confirm first if your yeast rises properly otherwise it mean that yeast is dead
- In another bowl add flour, salt, egg, and butter and mix these ingredients well and add yeast mixture add water and knead for some minutes to form a soft dough, grease a bowl and keep your dough in it for about 1 hour
- After 1 hour knead your dough again and then flaten your dough and it with the help of doughnut cutter or with glass for bigger circle and cap for inner hole
- Keep it on a side and cover then with kitchen towel for 5-10 minutes fry on low to medium high flame
- For chocolate glaze use the method of double boiling and Nutella let it melt little bit and cocoa powder and cream 1 by 1 spoon done
- And then allow the doughnut to cool for 5 minutes and then speard the chocolate paste on it
- And enjoy with tea or coffee
Ready in an hour, dip our chocolate cake batter doughnuts in a chocolaty glaze for double the chocolate goodness. This baked chocolate-glazed doughnuts recipe is from The Recipe Hacker Confidential cookbook, which is free of gluten, grains, dairy, soy This recipe for Chocolate-Glazed Doughnuts requires that you have an open mind. Forget your idea of what a doughnut is and open up to the possibility that. Gather the doughnut holes and scraps and knead together. When I needed to make a Paleo friendly dessert for my crossfit class, I immediately thought to make these delicious chocolate glazed chocolate What does my newfound CrossFit obsession have to do with doughnuts, you ask?
So that’s going to wrap this up with this special food chocolate glazed doughnut 🍩 recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
