Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, blackened salmon. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Blackened Salmon is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It is simple, it’s fast, it tastes delicious. Blackened Salmon is something which I’ve loved my entire life. They’re fine and they look fantastic.
Blackened Salmon is my favorite and this recipe is great. I don't use butter though, I use olive oil and after blackening in the pan I transfer the salmon to a baking sheet and finish them in the oven. Apply a quick dry season blend to each fish fillet, then pan fry until a flavorful dark crust appears on the surface.
To begin with this recipe, we have to prepare a few ingredients. You can have blackened salmon using 9 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Blackened Salmon:
- Prepare 4 4-6oz fresh boneless salmon fillets
- Prepare 1 Tbsp smoked paprika
- Take 1 Tbsp chili powder
- Prepare 1/2 tsp salt
- Make ready 1 tsp garlic powder
- Prepare 1/2 tsp cumin
- Get 1/2 tsp ground black pepper
- Take cooking spray
- Take Lemon slices for garnish if you like
Great grilled blackened Salmon recipe that you can take on the road. Combine all ingredients except the salmon in a bowl - When mixed together the spice rub will be. Blackened salmon is so easy to make and the crispy skin is truly life-changing! I'm not going to lie to you, cooking fish at home used to scare me…. but not anymore.
Steps to make Blackened Salmon:
- Preheat broiler. Combine all spices in a bowl and then put on a flat plate. Coat each side of the fillets with spices. Place fillets on a sprayed baking sheet. Spray tops of fillets with cooking spray. Broil fillets about 4-5 inches from heat for 8-11 minutes, turning half way through. They should be nice and flaky.
- Serve with your favorite veggie or rice and top with lemon slices.
This blackened salmon recipe brings the spice you crave, and it's so quick and easy to make. DIY Blackened Seasoning Straight from Your Spice Cabinet. You've likely had blackened fish at a restaurant before, but maybe you never really knew what it was. Blackened Salmon is seasoned to perfection for a cajun spiced crust. Prepared on the grill the tender salmon fillets are served with mango salsa that results in an irresistible.
So that’s going to wrap it up for this exceptional food blackened salmon recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
