Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, creamy tomato soup with bread toast. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
This creamy homemade tomato soup recipe using tinned tomatoes is quick and easy to make. For the cheese on toast, pick up some bread (I'm using sourdough, but go for your favourite), mature How to make Tomato Soup with Basil-Cheese Toast. Creamy Tomato Soup with Cheesy Fry Bread.
Creamy tomato soup with bread toast is one of the most popular of recent trending meals in the world. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Creamy tomato soup with bread toast is something which I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can have creamy tomato soup with bread toast using 15 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Creamy tomato soup with bread toast:
- Take 1 tablespoon olive oil
- Take 1 onion, diced
- Make ready 3 garlic cloves, minced
- Take 1/4 teaspoon crushed red pepper flakes
- Make ready 1 bay leaf
- Take 2 (28 ounce) cans whole tomatoes
- Take 1/2 cup heavy cream
- Get 1 tablespoon brown sugar
- Prepare 3/4 cup low-sodium vegetable broth
- Make ready 1 tablespoon chopped fresh parsley leaves and mint leaves for garnishing
- Get for the grilled cheese bread
- Make ready 1 tablespoon olive oil
- Take 4 slices white or wheat bread
- Make ready 2 tablespoons unsalted butter, softened
- Get 4 ounces shredded sharp cheddar cheese(optional)
I was all smiles when a location opened two blocks from. Because it's winter, I intended to make this soup using only canned tomatoes, but at the store, I saw some organic Not in the mood for croutons? Pair this soup with a regular grilled cheese sandwich, avocado toast, homemade focaccia, or crusty bread. Ingredients for creamy tomato soup with canned tomatoes: Butter and olive oil - Anything that begins with butter is gotta be good, right?
Instructions to make Creamy tomato soup with bread toast:
- Heat olive oil in a grill pan over medium-high heat. Spread 1/2 tablespoon butter over 1 side of each bread slice. Turn the slices over and top 2 slices with cheddar and pleace remaining 2 slices of bread on top, buttered sides up. Add sandwich to pan and grill until the bread is golden and the cheese is melted, about 2-3 minutes per side. Let cool for 1 minute and cut into cubes.
- Heat olive oil in a large stockpot or Dutch oven over medium heat. Add onion, garlic, red pepper flakes and bay leaf and cook, stirring frequently, until onion is translucent, about 3-5 minutes.
- Stir in tomatoes and mash, using a potato masher, until broken down into smaller pieces. Stir in heavy cream and brown sugar.
- Bring to a boil; reduce heat and simmer until slightly thickened, about 8-10 minutes. Remove bay leaf.
- Puree with an immersion blender. Stir in vegetable broth until heated through, about 2 minutes; season with salt and pepper to taste.
- Serve immediately with “bread toast, garnished with mint leaves
Serve with a toasted crusty bread slices. Melt butter in a large saucepan over medium heat. Combine the egg yolk with mustard and cayenne, then stir in the. Finally, everything is blended to a creamy soup and topped with coconut yogurt, crispy bread Serve in bowls and top with a swirl of coconut yogurt, vegan parmesan, fresh basil, crispy toast or a grilled. Upgrade your dinner with this silky Creamy Tomato Soup Gratin recipe.
So that’s going to wrap this up for this special food creamy tomato soup with bread toast recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
