Golgappa shots cocktail
Golgappa shots cocktail

Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, golgappa shots cocktail. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Hello everyone, Today's video is a very special challenge video i.e. Golgappa challenge or Pani puri Challenge. Hey guys, Welcome back to our channel.

Golgappa shots cocktail is one of the most favored of recent trending foods on earth. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look wonderful. Golgappa shots cocktail is something which I have loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can have golgappa shots cocktail using 27 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Golgappa shots cocktail:
  1. Take homemade puris
  2. Get chopped onions
  3. Take chopped coriander leaves
  4. Take For potato stuffing
  5. Make ready boiled potatoes
  6. Make ready roasted jeera(cumin) powder
  7. Make ready chaat masala
  8. Make ready red chilli powder
  9. Make ready Salt
  10. Get Green pani
  11. Take mint leaves
  12. Get coriander leaves
  13. Take ginger
  14. Take green chillies
  15. Prepare Jeera ( cumin )powder
  16. Make ready green mango
  17. Get Cold water
  18. Make ready Sweet pani
  19. Prepare tamarind paste
  20. Prepare dates paste
  21. Prepare red chilli powder
  22. Take jeera(cumin) powder
  23. Prepare water
  24. Prepare Sweet curd
  25. Prepare curd
  26. Get sugar
  27. Prepare Jeera/cumin powder

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Instructions to make Golgappa shots cocktail:
  1. For potato stuffing add all the ingredients given under the section and mix it well.
  2. Grind all the ingredients given under the section and mix with cold water. Adjust the flavours as per your taste
  3. For sweet pani, take a pan and add tamarind paste and dates paste and mix well. Once it boils add chilli powder, 1/4tsp salt and water, then leave few mins. Adjust the density of chutney as per your choice and dilute it anytime later
  4. For sweet Dahi, add all the ingredients given in the section and mix well
  5. Now take the short glass and fill all the pani separately and keep Puri's stuffed with potato masala and sprinkle onions and serve. Yummy golgappa shots ready.
  6. Note: For green chutney if u didn't get green mango you can use 1/2 cup diluted tamarind water. For sweet chutney if you don't have dates use 1/4 cup jaggery.

Now comes the kahani mein twist Ideally the Golgappas taste tangy with a little sweetness, but this version of the famous snack is a. I am so loving to use Air Fryer to fry Golgappas with just a tsp of oil and enjoy anytime we crave for spicy, zesty bites. See more ideas about Cocktails, Cocktail shots, Alcoholic drinks. Pink Starburst Cocktail with Pinnacle Vodka. tastes EXACTLY like everyones favorite Starburst! Light on stomach, high on flavour, Golgappa is every chaat lover's favourite snack.

So that’s going to wrap this up for this exceptional food golgappa shots cocktail recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!