Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, brown sugar glazed salmon. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
This Brown Sugar Glazed Salmon Recipe is an easy weeknight dinner idea that will have everyone coming back for seconds! Try this recipe for creamy pan seared salmon. PAN Seared salmon with brown sugar glaze.
Brown Sugar Glazed Salmon is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. Brown Sugar Glazed Salmon is something that I have loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can have brown sugar glazed salmon using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Brown Sugar Glazed Salmon:
- Take 1 tablespoon brown sugar
- Take 2 teaspoons butter
- Get 1 teaspoon honey
- Prepare 1 tablespoon olive oil
- Make ready 1 tablespoon Dijon mustard
- Take 1 tablespoon soy sauce
- Make ready 1/2-3/4 teaspoon salt
- Make ready 1/4 teaspoon pepper
- Make ready 2-2 and 1/2 pounds salmon
Place skin-side down on the foil next to the foil crease. Pour the glaze all over the salmon, lifting the salmon to get some of it underneath. Could an amazing meal really be any easier? We absolutely love salmon in my house.
Instructions to make Brown Sugar Glazed Salmon:
- In small saucepan over medium heat, stir and cook brown sugar, honey, and butter until melted. Remove from heat. Whisk in oil, mustard, soy sauce, salt and pepper. Cool for 5 minutes.
- Place salmon in foil lined baking pan.
- Brush with glaze.
- Bake uncovered 350 degrees for 20-25 minutes.
That wasn't always the case though, in fact, I don't even remember eating salmon when I was little. I DO remember the first time I tried this tender and juicy cut of fish. Brown Sugar Glazed Salmon Recipe - Crispy on the outside, tender on the inside, this sweet and tangy salmon recipe is an easy weeknight meal that will. On the side burner, melt the brown sugar, honey and butter in a small saute pan over medium-high heat. Brush salmon with vegetable oil and season with salt and pepper to taste.
So that’s going to wrap this up for this exceptional food brown sugar glazed salmon recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!