Cheddar Bay Biscuits
Cheddar Bay Biscuits

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, cheddar bay biscuits. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Cheddar Bay Biscuits is one of the most favored of recent trending meals in the world. It is simple, it’s quick, it tastes delicious. It is appreciated by millions every day. They’re nice and they look wonderful. Cheddar Bay Biscuits is something which I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can have cheddar bay biscuits using 9 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Cheddar Bay Biscuits:
  1. Make ready biscuit mix
  2. Prepare 2 cup bisquick buttermilk biscuit mix
  3. Take 1/2 tsp garlic powder
  4. Get 1 1/2 cup mild cheddar shredded cheese
  5. Take 2/3 cup milk
  6. Take butter mix
  7. Take 2 tbsp butter
  8. Prepare 2 tsp oregano
  9. Take 1 tsp garlic salt
Instructions to make Cheddar Bay Biscuits:
  1. preheat oven to 400°F
  2. spray cooking sheet with nonstick spray
  3. mix in bowl: biscuit mix, garlic powder, & cheese
  4. pour in milk, stir until combined! if needed use your hands!
  5. once combined use the two spoon method to make the biscuits, I usually make them about 1/2 inch in diameter but feel free to make them bigger!
  6. place them in the oven for 10 minutes
  7. meanwhile melt the butter, and then combine with the garlic salt and oregano
  8. after the ten minutes baste the biscuits with the butter mixture
  9. place them back in the oven for 5 more minutes
  10. let them cool just for a minute and enjoy!

So that’s going to wrap this up for this exceptional food cheddar bay biscuits recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!