Tea-Infused Bread Pudding with Prunes and Banana
Tea-Infused Bread Pudding with Prunes and Banana

Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, tea-infused bread pudding with prunes and banana. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Tea-Infused Bread Pudding with Prunes and Banana is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It is easy, it’s quick, it tastes yummy. They are fine and they look fantastic. Tea-Infused Bread Pudding with Prunes and Banana is something that I’ve loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can have tea-infused bread pudding with prunes and banana using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Tea-Infused Bread Pudding with Prunes and Banana:
  1. Take 1 slice of 6-slice loaf Bread
  2. Get 1/2 Banana
  3. Get 3 Prunes
  4. Take 1 tsp Lemon juice
  5. Get Pudding sauce:
  6. Get 100 ml Milk
  7. Prepare 1 medium size Egg
  8. Get 1 tbsp Maple syrup
  9. Get 1 bag Tea bag
  10. Prepare 1 Cinnamon
Instructions to make Tea-Infused Bread Pudding with Prunes and Banana:
  1. Cut the bread and banana into suitable sizes, cut the prune in half. Spread the lemon juice on the banana to stop any discoloration.
  2. Put the teabag (remove the paper label) and milk into a steamer without the lid. Microwave for 1 minute at 500 W, and cover to steam for a minute.
  3. Take the tea bag out and add the maple syrup, mix with chopsticks and add the egg to stir in. Soak the bread and place the fruits.
  4. Cover with a lid and microwave for 3 minutes at 500 W. Take the lid off and microwave for another minute. It's done. Sprinkle on cinnamon as you like.
  5. Here's one made with strawberries. - - https://cookpad.com/us/recipes/171200-microwaved-strawberry-bread-pudding

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