Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a special dish, greek wedding soup. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Greek Wedding Soup is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. They’re fine and they look wonderful. Greek Wedding Soup is something that I have loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can cook greek wedding soup using 16 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Greek Wedding Soup:
- Take Meatballs
- Prepare 1 lb Ground Lamb
- Get 1 Rose Mary
- Make ready 3 each eggs
- Take 1 Rice
- Make ready 1 Pepper
- Take 1 Salt
- Prepare 2 tbsp Sweet basil
- Get 1 can Chicken stock
- Take Soup
- Take 1 1/2 gallon Chicken stock
- Prepare 1 box Spinach
- Get 1 each Red Onion
- Prepare 1 Cerlery
- Get 1 Chicken Stock
- Get 1 box fuculli pasta
Steps to make Greek Wedding Soup:
- Mix all ingredients for meatballs. And roll out 1 to 2 oz balls
- Place meat balls on a flat pan and bake until done. 350°F for 14 min.
- While Meatballs are cooking start your soup with Chopped red onion, chopped cerlery, salt and peper and cook down until soft.
- Start your paasta in a separte pot and cook until almost done drain and set on side.
- Add Chicken stock to your Cerlery and red onion. Add spinach. Cook until spinach has broken down.
- Add meatballs and pasta and cook for 10 min. - - And Serve.
So that’s going to wrap this up for this exceptional food greek wedding soup recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
