Hey everyone, it is me, Dave, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, swedish meatballs my way. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Swedish Meatballs My Way is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Swedish Meatballs My Way is something that I have loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can cook swedish meatballs my way using 20 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Swedish Meatballs My Way:
- Prepare 1 1/2 lb Ground Beef
- Prepare 1 lb Pork Sausage
- Get 1/2 tsp garlic powder
- Get 1/2 tsp onion powder
- Get 1/2 tsp black pepper
- Prepare 2 envelope onion soup mix divided
- Get 1/2 tsp salt
- Get 2 egg yolks
- Take 1/2 cup bread crumbs
- Take 3 dash worcestershire sauce
- Prepare 3 tbsp green pepper diced
- Get 1 small onion diced
- Make ready 3 garlic cloves minced
- Make ready 1/4 cup butter
- Get 1/3 cup flour
- Make ready 1 can cream of mushroom
- Prepare 1/2 cup sour cream
- Take 4 cup water
- Get 2 tbsp chopped parsley
- Get 1/4 tsp ground nutmeg
Instructions to make Swedish Meatballs My Way:
- Put 4 cups of water in measuring cup and add 1 envelope of onion soup mix and set aside. Cook onions, green pepper till soft add garlic cook for 1 min. Set aside to cool off.
- In bowl mix together ground beef,Sausage, garlic powder, onion powder, salt, pepper, 1 onion soup mix, egg yolks, bread crumbs, nutmeg, Worcestershire and onion mixture. Shape meatballs to your preference.
- In a large pan heat up 1 tablespoon olive oil cook meatballs in batches till done about 6-7 min. Remove from pan.
- In same pan melt butter add flour cook till butter turns brown add onion soup mix/ water mixture (use strainer and strain out dried onions) add cream of mushroom soup and sour cream and dash off pepper and parsley. Bring to simmer add meatballs and cook on low for 10 min. Serve with egg noodles.
So that’s going to wrap it up for this exceptional food swedish meatballs my way recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
