Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, mike's sweet, sticky & spicy asian meatball appetizers. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Mike's Sweet, Sticky & Spicy Asian Meatball Appetizers is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It’s simple, it is fast, it tastes delicious. They’re fine and they look fantastic. Mike's Sweet, Sticky & Spicy Asian Meatball Appetizers is something that I have loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook mike's sweet, sticky & spicy asian meatball appetizers using 31 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Mike's Sweet, Sticky & Spicy Asian Meatball Appetizers:
- Prepare ● For The Sweet & Spicy Asian Glaze
- Make ready 3 tbsp Fine Chopped Pineapple
- Get 2 tbsp Pineapple Juice
- Take 1 1/2 Cups Asian Sweet Chilli Sauce
- Take 2 tbsp Fine Chopped Fresh Thai Basil
- Make ready 1 tsp Crushed Thai Chilies
- Make ready 1 tbsp Fine Minced Chives
- Get 1 tbsp Dark Soy Sauce
- Make ready 1 tbsp Siriacha Garlic Chili Sauce
- Take 1 tsp Purred Ginger
- Get 1 tbsp Purred Cilantro
- Get 1 tbsp Dehydrated Onions
- Make ready 1/4 tsp Sesame Oil
- Get ● For The Meatballs
- Prepare 2 Pounds Fresh Ground Pork
- Prepare 1/4 Cup Whole Milk [or more]
- Make ready 3/4 Cup Panko Bread Crumbs
- Take 1/4 Cup Fresh Cilantro
- Get 1/4 tsp Chinese 5 Spice
- Get 1/4 tsp Ground Ginger
- Make ready 4 Cloves Fresh Garlic
- Get 3 tbsp Fresh Minced Chives
- Prepare to taste Fresh Ground Black Pepper & Salt
- Take 2 tbsp Soy Sauce
- Prepare 1 LG Fresh Egg
- Get ● For The Garnishments
- Prepare as needed Sesame Seeds
- Take as needed Fine Minced Chives
- Take ● For The Options
- Get as needed Jasmine Rice
- Make ready as needed Miso Soup
Instructions to make Mike's Sweet, Sticky & Spicy Asian Meatball Appetizers:
- Here's the bulk of what you'll need in steps #1 and #2. Fresh green garden chives not pictured.
- Mix everything in the Meatball section well.
- Form meat mixture into small balls. Enough to make 40.
- Bake meatballs in a disposable pan at 350° for 25 minutes.
- Drain meatballs and place everything in the Sweet & Spicy Asian Glaze section in a large pan.
- Add meatballs to sauce.
- Simmer until your Asian sauce seizes or, fully thickens. About 7 to 10 minutes.
- Garnish with fresh chives and sesame seeds.Serve 5 per guest. Try serving on lettuce leaves of your choosing. It tends to make them less messy. Anyway, enjoy!
So that is going to wrap it up with this special food mike's sweet, sticky & spicy asian meatball appetizers recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!