Hey everyone, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, vegan pumpkin-chocolate bread. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Vegan Pumpkin-Chocolate Bread is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. Vegan Pumpkin-Chocolate Bread is something which I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can cook vegan pumpkin-chocolate bread using 10 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Vegan Pumpkin-Chocolate Bread:
- Get 500 g pumpkin/butternut squash
- Prepare 2 tbsp flaxseed with water (1:3 portion - 1 tbsp flaxseed with 3 tbsp water)
- Make ready 5 tbsp maple syrup
- Make ready 1 handful vegan chocolate chip
- Get 1 handful almonds (blanched & roughly chopped)
- Take 100 g pecan walnut
- Prepare 1 handful dried dates
- Get 1 pinch salt
- Prepare 1 tsp bicarbonate of soda
- Take 100 g vegan flour
Instructions to make Vegan Pumpkin-Chocolate Bread:
- Wash the pumpkin and cut into halves, removing all the seeds, and bake them for 1 hour on 200C°
- When slightly cooled, spoon into a single bowl. Stir it with eggs, honey, chopped chocolate, coarsely chopped almonds, walnuts and dried fruit, as well as salt and baking soda.
- The flour is then sifted into the mixture and mixed. The dough is smoothed into a loaf mold lined with baking paper. Finally, in a preheated oven at 180 degrees for approx. Bake for 25 minutes. Check by needle test.
So that is going to wrap it up with this special food vegan pumpkin-chocolate bread recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!