Porcupine Meatballs
Porcupine Meatballs

Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, porcupine meatballs. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Porcupine Meatballs is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. They are fine and they look wonderful. Porcupine Meatballs is something which I have loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can cook porcupine meatballs using 7 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Porcupine Meatballs:
  1. Take 1 lb ground beef
  2. Take 1 cup instant rice
  3. Take 1 each egg
  4. Get 1 can cream of mushroom soup
  5. Take 1 dash salt
  6. Prepare 1 dash pepper
  7. Get 1/2 small onion
Steps to make Porcupine Meatballs:
  1. Finely chop the onions
  2. Slightly beat the egg
  3. Mix all the Ingredients. Only use 1 tablespoon of the soup at this point.
  4. Make into meatball (whatever size you want)
  5. Brown the meatballs both sides to hold the shape
  6. Mix the remaining cream soup with milk or water. Place meatballs into sause and simmer for 15 mins.

So that is going to wrap this up for this exceptional food porcupine meatballs recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!