Hello everybody, it’s Drew, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, bean tomato soup🥣😋. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Bean tomato soup🥣😋 is one of the most popular of current trending meals on earth. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. Bean tomato soup🥣😋 is something which I’ve loved my whole life. They are nice and they look wonderful.
A delicious, healthy & comforting tomato soup thickened with blended white beans. Leftovers are great for packed lunches! I thickened the soup with white beans (half blended and half left whole for texture).
To get started with this recipe, we have to prepare a few components. You can cook bean tomato soup🥣😋 using 19 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Bean tomato soup🥣😋:
- Prepare 1 cup boiled CHICKPEAS
- Make ready 6 red soft tomato
- Get 2 inches ginger
- Take 6-7 cloves garlic
- Prepare 1 tbsp rock or pink salt
- Get 1 tbsp red pepper
- Prepare Half tsp turmeric
- Prepare 1 tsp black pepper
- Get 1 tbsp sugar
- Prepare 1 tbsp cumin powder
- Prepare 1 tbsp chaat masala
- Take 1 medium finely chopped onion
- Take 1 cup butter
- Make ready 1 tsp kasoori methi or mix herbs
- Make ready Cream=1 cup hung curd
- Get 1 tsp honey
- Make ready 1 tbsp whipped cream
- Get 1 tbsp sour cream
- Get 1 tsp salt and black pepper
Pureed black beans give this hearty soup a creamy texture. Make it as spicy as you like by adding more or less red pepper flakes. Drain the beans and add, along with the tomatoes and other vegetables, to the pot. Add tomatoes, ½ tsp. red pepper flakes, and a pinch of salt and cook tomatoes, undisturbed, until caramelized and borderline blackened on one Stir in vinegar and tomatoes, scraping up browned bits.
Instructions to make Bean tomato soup🥣😋:
- Take a cooker and put all the ingredients =tomato,chickpeas,spices mentioned,ginger,garlic.close the lid of cooker after adding 4 cups water and wait for 3 to 4 whistles
- Now blend the mixture smooth and keep it aside.now in another heavy bottom pan put 2 tbsp butter and roast onion then make it brown and start adding the soup by straining as well.
- Or you can strain already before adding to roasted onion.boil the soup at medium flame for 10 minutes at least.for cream hung the curd for 30 minutes and put in blender with sour cream,salt,pepper and whipped cream.blend smooth.
- Serve the soup after pouring some cream as upper layer.enjoy so yumm soup without adding any preservatives or flour to make thick
A delicious and easy soup using fresh Borlotti beans which are available through September. Roughly chop the peeled tomatoes and mix into the softened onions. This Beefy Tomato Soup is our most popular soup recipes! This comforting soup is loaded with beef and pasta simmered in a tomato cream broth! It seems like everyone loves it and I hope you do too!
So that’s going to wrap this up for this exceptional food bean tomato soup🥣😋 recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
