Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, strawberry lemonade. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Strawberry Lemonade is one of the most popular of current trending foods on earth. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions every day. They’re nice and they look wonderful. Strawberry Lemonade is something which I’ve loved my whole life.
Homemade strawberry lemonade is easily prepared with fresh strawberries, lemon juice, and sugar for a refreshing summer drink. All Reviews for All Natural Strawberry Lemonade. Strawberry Lemonade is a sativa cannabis strain.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook strawberry lemonade using 7 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Strawberry Lemonade:
- Make ready lemons
- Prepare Sugar
- Take Water
- Get Strawberries
- Make ready Of Frozen Strawberries
- Make ready Lemon cut into slices
- Prepare Strawberries for garnish or lemons as garnish or a combo of both ☺
Just a few simple ingredients are all you need to prepare this quick and easy lemonade. How to make Strawberry Lemonade: This strawberry lemonade uses a pint of strawberries and a cup of freshly squeezed lemon juice. The strawberries are pureed with a lemon simple syrup and. These strawberry lemonade smoothies seriously do taste like lemonade, but have no sugar added I published these strawberry lemonade smoothies many years ago and recently, I've been making.
Steps to make Strawberry Lemonade:
- 40 slices of strawberries how thick or thin you slice your strawberries is up to you and place them in your freezer til frozen. These will be used as your ice cubes in place of ice so you will not water down your drinks.
- Take your half of a lemon and slice them thinly place them in your 1 quart serving container or jar
- Cut your five lemons in half and juice them you can leave the pulp in our strain it is really up to you, add to your 1 quart container or jar or whatever with your lemon slices
- Take your half of a container of strawberries puree then you may have to add just a little bit of water and combined with your slices of lemon. Side note tangent: Remember a little bit of water means a little bit of water it does not mean a lot of water it means a little bit of water! Now, when I say half of a container of strawberries I do not mean go out and buy a jumbo container of strawberries and use half of it; it means either get the small container of strawberries and use half. Now if you buy the large container of strawberries then take half of it then take half of the half in other words divided into forths and go that route☺ You can always add more pureed strawberries at the end if you'd like after you taste it.
- Combine your 1 cup sugar and your 1 cup water in a small saucepan and set it on the stove on low to medium low and stir to dissolve the sugar and pour it in with your pureed strawberries and your thinly sliced lemons
- And as much water as you like to make it as tart or not so tart as you like. If you like it sweeter then you can always add make more simple syrup and add little at a time
- Place 10 frozen strawberries slices into 4 glasses, I tend to use thick slices of strawberries, and pour your strawberry lemonade over your 'ice cubes' in this case your frozen strawberry slices and enjoy.
Homemade Strawberry Lemonade is sweet, tart, and perfectly refreshing. Just add vodka for a We also reserved a bunch of the berries for homemade strawberry lemonade because Eric and Elle. Our easy Strawberry Lemonade is loaded with fresh ripe strawberries and zesty tart lemon! Share: Rate this Recipe All Reviews for Strawberry Lemonade. Strawberry Lemonade. this link is to an external site that may or may not meet accessibility guidelines.
So that is going to wrap this up with this exceptional food strawberry lemonade recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!