Hey everyone, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, easy meatball, mushroom pasta. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Easy Meatball, Mushroom pasta is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It is easy, it’s fast, it tastes yummy. Easy Meatball, Mushroom pasta is something which I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have easy meatball, mushroom pasta using 14 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Easy Meatball, Mushroom pasta:
- Get Meatballs
- Take 1 pound ground beef 80/20
- Prepare 1 1/4 cup cooked rice
- Get 2 teaspoons garlic powder
- Take 2 teaspoons onion powder
- Prepare 1 package mushroom gravy, powdered
- Get 3 tablespoons bread crumbs
- Take 1 egg
- Make ready 1/2 teaspoon black pepper
- Take to taste salt
- Make ready Sauce
- Take 1 can cream of mushroom soup
- Take 1 can milk
- Take 1 black pepper to taste
Instructions to make Easy Meatball, Mushroom pasta:
- Mix all Meatball ingredients. I was using left over rice, so declump it if you do also.
- I made this the night before, and let it sit until the next day, in the fridge.
- Make meatballs, we made ours about golf ball sized.
- Brown in a little oil in a skillet large enough. I used medium high heat.
- Mix all sauce ingredients in a bowl.
- After meatballs are browned, add sauce.
- Once sauce starts to bubble, turn heat down to medium low.
- Cook until meatballs are cooked through. For me it was about 10 minutes. It depends on the size of your meatballs, and how long you brown them.
- I served ours over a mix of noodles.
- Garnish with green onions, parsley, cheese or nothing.
So that’s going to wrap it up with this special food easy meatball, mushroom pasta recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!