Hello everybody, it is Brad, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, choc nut cookies. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Choc Nut Cookies is one of the most favored of recent trending foods on earth. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look fantastic. Choc Nut Cookies is something which I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have choc nut cookies using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Choc Nut Cookies:
- Take 2 cups & 2 tbsp/272g Wholemeal Self-Raising Flour
- Get Pinch Salt
- Take 1/2 cup/100g Extra Virgin Olive Oil
- Prepare 1/2 cup & 2 tbsp Golden Syrup
- Get 1 tsp Molasses
- Get 1/2 cup chopped Mixed Nuts
- Make ready 1 cup chopped Dark Chocolate
- Get 1 tbsp Coconut Flakes
Steps to make Choc Nut Cookies:
- Preheat oven to 180°c fan-forced. Line a large tray with baking paper.
- Sieve flour into a large bowl and add salt. Stir to combine.
- In a large measuring jug, combine olive oil, golden syrup, and molasses. Add to flour mix and stir lightly to nearly combine.
- Add nuts and chocolate pieces and mix until just combined. Don't over mix.
- Roll into 12 balls and place on the baking tray. Sprinkle with coconut flakes and bake for 11 mins.
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