Methi Soup
Methi Soup

Hello everybody, it’s Louise, welcome to my recipe page. Today, I will show you a way to make a special dish, methi soup. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Methi Soup is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It is easy, it’s fast, it tastes yummy. Methi Soup is something that I have loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can cook methi soup using 8 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Methi Soup:
  1. Take fresh Methi leaves
  2. Get ginger garlic and chilli paste
  3. Make ready coriander paste
  4. Make ready peanut powder
  5. Make ready besan
  6. Take oil or ghee
  7. Prepare salt
  8. Prepare blackpepper
Steps to make Methi Soup:
  1. First keep every thing handy. Boil water around 2 cup
  2. Heat oil and add green paste, ginger garlic chilli paste and besan and mix it till besan starts making foam
  3. Then add peanut powder and methi and mix it first. Then add black pepper and salt.
  4. Add boiling water and keep it boiling for 4-5 mins. Serve it hot.

So that is going to wrap it up with this special food methi soup recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!