Coconut Biscuits
Coconut Biscuits

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, coconut biscuits. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Coconut Biscuits is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. They’re nice and they look fantastic. Coconut Biscuits is something that I have loved my whole life.

To get started with this recipe, we have to prepare a few components. You can cook coconut biscuits using 8 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Coconut Biscuits:
  1. Take 125 g unsalted butter, room temperature
  2. Get 100 g caster sugar
  3. Get 1 egg
  4. Take 200 g plain flour (you can replace it with self rising flour)
  5. Make ready 1 TBS baking powder
  6. Make ready Pinch salt
  7. Take 80 g dessicated coconut
  8. Take Flour for dusting
Steps to make Coconut Biscuits:
  1. In a bowl, beat the butter and sugar with an electric mixer.
  2. Add the egg and mix it again until the ingredients are integrated.
  3. Add the flour, the baking powder, salt and the coconut. If you are using self rising flour, do not add baking powder, skip it!
  4. Mix it until a ball of dough if formed.Wrap it with cling film and leave it to rest in the fridge for one hour.
  5. Dust a flat surface with flour and roll the dough until it is around 5 mm thick.
  6. Cut the biscuits with the help of a cutter, or if you don't have one, you can use a knife and make rectangles as well as using any shapes to cut the biscuits. Just make sure to keep the size the same so they bake evenly.
  7. Place it in the oven at 180 degrees until the edges of the biscuits are golden brown. Leave it to cool and enjoy!

So that is going to wrap this up for this special food coconut biscuits recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!