Hello everybody, it is Jim, welcome to my recipe page. Today, I will show you a way to prepare a special dish, fiber soup with meatball pieces of eight. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Fiber Soup with Meatball pieces of eight is one of the most well liked of current trending meals in the world. It’s easy, it is fast, it tastes delicious. It is appreciated by millions daily. Fiber Soup with Meatball pieces of eight is something that I have loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook fiber soup with meatball pieces of eight using 10 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Fiber Soup with Meatball pieces of eight:
- Make ready 1/2 cup sliced white mushrooms
- Prepare 5 beef meatballs
- Get 1 quart mushroom broth
- Take 1 green spring onion
- Make ready 1 stalk/rib of celery
- Take 2 tablespoons butter
- Take 1/2 cup sweet English peas
- Take To taste salt
- Get To taste ground white pepper
- Prepare 2/3 cup cooked rice
Steps to make Fiber Soup with Meatball pieces of eight:
- Slice the celery, on a bias thinly. Cut the meatballs into pieces of eighths. Add to a pot with the, rice, butter, and sauté for 6 minutes.
- Stir in well.
- Add the broth and bring to a boil. Add salt and pepper. Simmer 15 minutes. Slice the green onions thin.
- Season the peas, mushrooms, and green onions with salt and pepper. Add the peas, mushrooms and green onions to the hot broth. Serve I hope you enjoy!
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