Cinnamon swirl bread
Cinnamon swirl bread

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, cinnamon swirl bread. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Cinnamon swirl bread is one of the most popular of recent trending meals on earth. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. Cinnamon swirl bread is something that I’ve loved my entire life. They are nice and they look fantastic.

Reviews for: Photos of Cinnamon Swirl Bread. Cinnamon Swirl Bread is so easy to make without yeast and has a delicious cinnamon sugar swirl inside. This moist Cinnamon Bread is perfect for the holidays and makes a delicious breakfast or.

To begin with this recipe, we must first prepare a few components. You can have cinnamon swirl bread using 14 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Cinnamon swirl bread:
  1. Take Dough
  2. Prepare 2 1/2 tsp dry active yeast
  3. Take 1 1/2 cup reduced fat milk
  4. Prepare 3/4 stick salted butter
  5. Prepare 1/3 cup white sugar
  6. Make ready 2 eggs
  7. Prepare 3 1/2 cup bread flour
  8. Get 1/4 tsp salt
  9. Make ready 1/2 tsp vegetable oil
  10. Make ready Cinnamon swirl
  11. Get 1/3 cup white sugar
  12. Make ready 3 tbsp cinnamon
  13. Make ready 3 tbsp melted butter
  14. Make ready 1 egg white

Cinnamon-swirl bread with a deep-dark, moist, cinnamon filling with raisins or currants for added Classic cinnamon-swirl bread makes wonderful toast. Spread with soft butter or peanut butter. This homemade cinnamon swirl bread is so simple and has a gooey middle cinnamon layer that As of lately, homemade cinnamon swirl bread with a gooey cinnamon sugar center has been added to. Cinnamon Swirl Bread is filled with fresh berries and drizzled with a sweet maple glaze.

Instructions to make Cinnamon swirl bread:
  1. Melt the milk and the butter over medium heat until just melted. Take the mixture off the heat and let cool to warm to the touch.
  2. Add the yeast to the milk mixture. Give a gentle stir and let sit for 10 minutes.
  3. While the yeast is sitting, whisk together the two eggs and the sugar and salt. Add the yeast and milk mixture once it's done sitting. Whisk together until just combined.
  4. Add half of the flour and mix. Once all the flour in the bowl is wet, add the rest of the flour and work it in by hand. Turn the dough on to a lightly floured hard surface.
  5. Knead the dough for 10 to 15 minutes until the dough is slightly sticky but not sticky enough to stick to your fingers. Add more flour if necessary.
  6. Oil a bowl with the vegetable oil and add the dough, turning it once to coat the dough.
  7. Cover with a damp towel and let rise in a warm place for 2 hours. hint for perfectly risen bread, place a pan of hot water into a cold oven. Let your bread rise in the oven, without turning it on. The steam provides a damp, warm climate perfect for bread to rise.
  8. Punch down your dough and turn it on to a lightly floured hard surface. Roll the dough out to a 12x8 rectangle.
  9. Butter the dough with melted butter. Mix the cinnamon and sugar together and generously sprinkle on the dough. Roll it up carefully, tucking the ends in. Place in a greased bread pan and let rise another 2 hours.
  10. Preheat your oven to 375. Brush the top of your bread with slightly whisked egg whites. Bake in oven for 30 minutes, or until the top of the bread is golden brown and hard to the touch.

This bread can be served as a delicious brunch dish as well as a sweet treat after dinner. The cinnamon swirl is just a mix of cinnamon and sugar layered with the banana bread mixture. This bread also freezes well and when reheated the cinnamon and sugar layer tastes amazing! One such treat is cinnamon swirl bread, favored by many in the winter months. Homemade cinnamon swirl bread (aka cinnamon raison bread) is soft, fluffy, and magical.

So that is going to wrap this up with this exceptional food cinnamon swirl bread recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!