Grams Flour Desert ( Besan ka halwa)
Grams Flour Desert ( Besan ka halwa)

Hello everybody, it’s Brad, welcome to my recipe page. Today, I will show you a way to make a special dish, grams flour desert ( besan ka halwa). It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Recipes >> Dessert Halwa Recipes > Gram Flour Dessert (Besan ka Halwa) by Shireen Anwar. Heat clarified butter and add green cardamom with gram flour. Adding little milk and keep frying when all milk has been dried.

Grams Flour Desert ( Besan ka halwa) is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. Grams Flour Desert ( Besan ka halwa) is something which I have loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can have grams flour desert ( besan ka halwa) using 6 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Grams Flour Desert ( Besan ka halwa):
  1. Get Gram Flour (Besan)
  2. Get milk
  3. Get sugar
  4. Prepare Melted butter
  5. Take Small cardamom
  6. Make ready Pistachios

Besan ka halwa is a sweet dish and it is gluten free. Besan ka halwa is a gluten-free Indian dessert made of chickpea flour, ghee, jaggery, milk, milk solids and nuts. It is soft, aromatic and easy to make. Plus, it's very comforting as a drink called besan ka sheera if you have a cold or cough.

Steps to make Grams Flour Desert ( Besan ka halwa):
  1. Gram flour dissolved in milk until completely smooth, please keep covered for 5 minutes. cardamom peel, grind Make powder. pistachios finely finely cut thin.
  2. adding butter to the pan and heat it, and saves a teaspoon melted butter pudding, which we will later become. Put flour on being dissolved and the melt butter pudding for 2 minutes until light brown Csikne down, please.
  3. And then turn it and again cook it for 1/2 minutes….until it became golden brown…and mess it and cook it for 10-12 minutes until it become golden brown….
  4. After that add 1 cup of water and sugar in it…and cook till it become thick and not stick to pan..
  5. It's ready…take it out on a plate…and add remaining butter in it and garnish it with pistachios…
  6. Enjoy. ..don't forget to send snaps…

Lots of reasons to love this sweet treat! Besan ka halwa recipe or simply gram flour halwa is a traditional Punjabi sweet made especially during festive seasons. Besan halwa is a rich dessert The aroma while making this dish sure makes the gram flour halwa drool worthy. It is a simple and quick-to-make dessert and satisfies your. Besan Ka Halwa, Halwa is a traditional Indian dessert and made using different flour, lentils, nuts and vegetables.

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