Hey everyone, it is Louise, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, granat soup (african). It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Granat Soup (African) is one of the most well liked of current trending foods in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. Granat Soup (African) is something that I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook granat soup (african) using 9 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Granat Soup (African):
- Prepare CupsRice
- Get Chicken Breast
- Make ready Peanut Butter
- Make ready Onion
- Get Chicken Broth
- Prepare Tomato Paste
- Take White Pepper
- Take Salt (for each rice and chicken pot)
- Make ready Tables spoon Butter (for rice)
Steps to make Granat Soup (African):
- Fry Onions till you get a beige color.
- Rice: in another pot boil the rice in a pot on the side (in a pot 3 cups of water for 2 cups of rice + 1 Tablespoon Salts +one Tablespoon Butter
- Chop Chicken to cubes and add them to the onion
- Add salt, white pepper, tomato paste, chicken broth.
- Add the water till it covers the chicken and let it boil for 15-20 minutes till it’s well cooked
- Finally add the peanut butter after 20 minutes and mix them together (stir till it gets thick)
- Add the Chilli pepper
So that’s going to wrap it up with this exceptional food granat soup (african) recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
