Italian Wedding Soup
Italian Wedding Soup

Hey everyone, it’s John, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, italian wedding soup. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Italian Wedding Soup is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It is simple, it is fast, it tastes yummy. Italian Wedding Soup is something that I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can have italian wedding soup using 19 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Italian Wedding Soup:
  1. Take 1 For the meatballs
  2. Make ready 3/4 lb ground beef
  3. Get 3/4 lb ground pork
  4. Get 2/3 cup bread crumbs
  5. Get 4 clove gatlic minced
  6. Take 1 1/2 tsp oregeno
  7. Get 1 1/2 tsp basil
  8. Take 2 tsp parsley
  9. Make ready 1/4 cup parmesan cheese
  10. Take 3 tbsp milk
  11. Get Soup
  12. Make ready 2 tbsp olive oil
  13. Take 1 cup minced yellow onion
  14. Take 1 cup diced onion
  15. Make ready 3/4 cup diced celery
  16. Prepare 10 cup chicken stock
  17. Make ready 1/2 cup white wine
  18. Prepare 1 1/2 cup Ditalini or other small pasta
  19. Prepare 6 oz baby spinach washed and trimmed
Instructions to make Italian Wedding Soup:
  1. Preheat oven to 350° combine meatball ingredients in a bowl and stir gently with a fork. Form into 1 inch meatballs, place the meatballs on a baking sheet lined with foil and bake meatballs for 25 minutes until cooked through and lightly browned.
  2. In the meantime for the soup heat the olive oil over medium-low heat in a large Dutch oven add the onion, carrots and celery and salt until softened 5 to 6 minutes. Stirring occasionally add the chicken stock and wine and bring to a boil .Add the pasta to the simmering broth and cook for 6 to 8 minutes until the pasta is tender. Add the meatballs to the soup and simmer for one minute. Stir in the fresh spinach and cook for 1 minute until the spinach is just wilted. Served hot.

So that is going to wrap it up for this special food italian wedding soup recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!