Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, tamarind soup (sayur asem) *vegan. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Tamarind Soup (Sayur Asem) *Vegan Aini Australia. Sayur asem or vegetables in tamarind soup is arguably Indonesia's most popular vegetable soup. This Sundanese soup is packed with plenty of fresh vegetables.
Tamarind Soup (Sayur Asem) *Vegan is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. They are nice and they look wonderful. Tamarind Soup (Sayur Asem) *Vegan is something which I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can have tamarind soup (sayur asem) *vegan using 17 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Tamarind Soup (Sayur Asem) *Vegan:
- Prepare 300 gr Kangkung/water spinach (optional)
- Make ready 2 carrots
- Take 200 gr corn kernels
- Make ready 1/2 red onion
- Make ready 3 garlic cloves
- Get 1 tsp tamarind
- Prepare 1 bayleaf
- Take 1 cm galangal
- Take 1 tomato
- Take 1 tsp salt
- Make ready 1/2 tsp sugar
- Prepare 5 cups water
- Get You can use other vegetables such as:
- Get Cabbage
- Prepare Chokos
- Take Wombok
- Make ready Snake bean
Tamarind Soup (Sayur Asem) *Vegan step by step. Boil the water, chop onion and garlic, cut up all vegetables. Add chopped onion and garlics into boiling water, stir it. Sprinkle salt and sugar stir it.
Steps to make Tamarind Soup (Sayur Asem) *Vegan:
- Boil the water, chop onion and garlic, cut up all vegetables.
- Add chopped onion and garlics into boiling water, stir it. Add tamarind, bayleaf, and galangal. Sprinkle salt and sugar stir it.
- Put the vegetables in (the vegetables that needed to be cooked longer should be added first like carrot and snake bean).
- Cover the pot until all the vegetables cooked well.
- Perfect to serve while its hot in winter or rainy weather. Also can be served with steamed rice, chili sauce, and garlic or prawn crackers.
Put the vegetables in (the vegetables that needed to be cooked longer should be added first like carrot. Sayur asem is a sweet and sour vegetable soup. Often referred to as tamarind soup, it is one of the favorite vegetable dishes in Indonesia. The entire dish is based on tamarind, an unusual plant commonly grown in Southeast Asia, which gives the dish a distinctive sour taste. Sayur asem or vegetables in tamarind soup is arguably Indonesia's most popular vegetable soup.
So that’s going to wrap it up with this special food tamarind soup (sayur asem) *vegan recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
