Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, punjabi lassi - 3 types. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Punjabi lassi - 3 types is one of the most well liked of recent trending meals on earth. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Punjabi lassi - 3 types is something which I have loved my whole life. They’re nice and they look wonderful.
Punjabi Lassi is one of the most loved summer drink and does not take. Please watch full videos and try them at home. Lassi (pronounced [ləsiː]) is a popular traditional dahi (yogurt)-based drink that originated in the Indian Subcontinent.
To begin with this particular recipe, we have to first prepare a few components. You can have punjabi lassi - 3 types using 14 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Punjabi lassi - 3 types:
- Make ready For Sweet lassi :
- Prepare 1 cup Curd
- Prepare 1/2 tsp Cardamom powder
- Prepare 3 tbsp Sugar
- Take For Mango lassi :
- Prepare 1 cup Curd
- Take 1/4 tsp Mango pieces
- Take 2 tbsp Sugar
- Get 2 tbsp Mango ice cream
- Get For Chocolate lassi :
- Take 1 cup curd
- Take 2 tbsp Sugar
- Make ready 3 tbsp Melted chocolate
- Prepare 2 tbsp Chocolate powder
Lassi recipe is the most popular refreshing and chilled yogurt drink all across India mostly in the punjab region as well as all across North India. Lassi Recipe here is made in amritsari style which would be loved by all my blog readers. Other dessert recipes or indian drinks to be enjoyed are nimbu pani. Read them and learn how to make Punjabi lassi.
Instructions to make Punjabi lassi - 3 types:
- Sweet lassi : Add 1 cup curd and 1/2 tsp cardamom powder and 3 tbsp sugar and blend for 3 -4 mins.Sweet lassi is ready to serve.
- Chocolate Lasso : Add 1 cup curd and 3 tbsp cocoa powder and 2 tbsp sugar
- And add 3 tbsp melted chocolate and blend well..Chocolate lassi is ready to serve.
- Mango Lassi : Add 1 cup curd and mango pieces 1/4 th cup and add 3 tbsp sugar and 2 tbsp mango ice cream and blend
- Mango lassi is ready to serve..
- Garnish with dryfruits for sweet lassi.Garnish with melted chocolate for chocolate lassi and garnish with mango pieces for mango lassi.Serve chilled.
For the typical Indian sweet tooth, there is no other beverage incommensurable to Sweet Lassi on a hot, sultry day or after a spicy meal. This Indian Lassi recipe is a delicious traditional Indian beverage that you're sure to love! I include variations such as Mango Lassi and more! (The Mango Lassi variation is especially satisfying.) It's so incredibly easy to make that you just might start making it daily. One of the most popular and easy drink during summer is lassi, thick creamy lassi served in tall steel or brass glass it's a treat to have just any day. Though I make salt lassi more than sweet version but once in a while we indulge in sweet creamy thick lassi.
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