Hey everyone, it’s Brad, welcome to my recipe page. Today, we’re going to make a distinctive dish, healthy vietnamese cabbage soup. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Ham & Cabbage Soup, Lombard Cabbage Soup With Ham Salt, Canh Bap Cai Tom Thit (vietnamese Cabbage Soup). A traditional Vietnamese family meal usually comes with a vegetable soup dish. Not only is it a healthy side dish When eating a Vietnamese rice dinner, it's not a complete meal unless you have a soup side dish, also known as Canh.
Healthy Vietnamese Cabbage Soup is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It is simple, it is quick, it tastes delicious. Healthy Vietnamese Cabbage Soup is something that I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have healthy vietnamese cabbage soup using 14 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Healthy Vietnamese Cabbage Soup:
- Get Broth:
- Get 3/4 Tsp salt
- Take 1 Tbsp fish sauce
- Make ready 6 Cups water
- Make ready 1/8 Tsp pepper
- Get 4 dried anchovies (optional)
- Get 3 seaweed sheets
- Prepare Vegetables:
- Prepare 3 Cup Napa cabbage (Chinese cabbage)
- Get 1 Onion
- Prepare 3 Green onion
- Get 1/2 pound shrimp
- Get 3 carrots
- Take 2 Tbsp Oil for cooking vegetables
Loaded with cabbage, carrots, bell pepper, tomato and plenty of seasoning, this healthy vegetable soup packs in lots of flavor and is ultra-satisfying. What You Need to Know About the Hearty Vietnamese Soup. A hot, comforting bowl of pho (pronounced "fuh") contains just about everything you could want in a soup: salty broth, filling meat, vegetables, herbs, spices, and plenty of rice noodles to slurp up with chopsticks. The Cabbage Soup Diet has been around forever and it gets rave reviews for a reason.
Instructions to make Healthy Vietnamese Cabbage Soup:
- In a pan, cook vegetables (add cabbage last!) and shrimp with oil and fish sauce.
- Cook until fragrant. Aside boil 6 cups of water and add anchovies and seaweed. Stew for 5 minutes then remove.
- Add pan vegetables to broth and add cabbage. Cook on low heat until broth turns yellow.
- Serve and enjoy!
How To Make Cabbage Soup Diet Recipe. It is quick to make, it is healthy, and it's totally delicious. The rice is optional, but I kinda completely love it! I first have to share my story about this Cabbage Soup with Rice. Comfort food on a cold winter's night, cabbage simmered in chicken broth is also an age-old folk remedy for curing the common cold.
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