Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, lemon chicken soup. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Okay, it's up to you if you want to eat pasta during Sugar Free January, but one of the things I love about DeLallo, a brand that we have worked with for years and years and. This soup is perfect as an introduction to a full Greek meal, or a hearty bowlful for a meal in itself. Chicken Soup is the perfect meal any time of day all year long! This Lemon Chicken Soup will warm you from the inside out, especially during this winter weather.
Lemon chicken soup is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. They are fine and they look fantastic. Lemon chicken soup is something that I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook lemon chicken soup using 11 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Lemon chicken soup:
- Get 3 plump raw chicken breasts
- Prepare 1 1/2 large carrots (peeled)
- Make ready 1 yellow onion
- Take 1 1/2 lemons
- Make ready 2 pints (8 cups) heavy cream
- Prepare 1 can chicken broth
- Make ready Handful small red potatoes, cut in half
- Prepare Pinch Dried basil leaves, garlic powder, chicken bullion cube
- Take Onion powder, old bay seasoning
- Take Minced garlic
- Take Salt (I ised kosher), pepper, olive oil
This is the best way to come out of the winter funk. You know, the January and February winter funk when the holidays are over, but it's still super chilly outside and. Lemon Chicken Orzo Soup - Chockfull of hearty veggies and tender chicken in a refreshing lemony broth. It is PURE COMFORT in a bowl!
Instructions to make Lemon chicken soup:
- Dump 1 can chicken broth, 2 cans of water (from chicken broth), chicken bullion cube (broken in half), a few shakes of garlic powder, onion powder, salt, pepper & old bay. Let come to boil. In the meantime, wash chicken (run under warm water) and cut into thirds, put in bowl. Cut ends off lemon and squeeze over chicken. Add a few shakes garlic powder & a a small spoonful of minced garlic into bowl. Mix around.
- Once liquid is boiling, add potatoes, a few lemon slices and chicken to pot. Put lid on, but not all the way, let cook 20 minutes.
- While the chicken is boiling, dice onions and let saute over some oil on medium heat. Once translucent, slice carrots and add to pan, switch to medium high heat. Cook until a little brown.
- Once 20 min is up, remove most of broth leaving just a little in pot, remove chicken and put on cutting board. Add vegetable mixture to pot & 8 cups of heavy cream. Put a few more lemon slices, basil, salt, pepper & garlic powder (to your liking).
- Shred chicken, add back to pot. Add shake of salt, some pepper & more dried basil. Add a splash of water. Partially cover & let cook 15min, occasionally stirring.
- Serve with lemon, or take lemon slices out, depending on your taste. Enjoy!
Lemon Chicken Orzo Soup - Chockfull of hearty veggies and tender chicken in a refreshing lemony broth. It is PURE COMFORT in a bowl! This lemon chicken orzo soup recipe is light, healthy, and cozy. It uses wholesome everyday ingredients and is sure to become a family favorite! Orzo is that tiny rice-shaped pasta.
So that’s going to wrap it up with this special food lemon chicken soup recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
