Hey everyone, it is Louise, welcome to our recipe page. Today, we’re going to prepare a special dish, cajun seafood pasta. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
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Cajun Seafood Pasta is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It is simple, it’s fast, it tastes delicious. They’re nice and they look wonderful. Cajun Seafood Pasta is something which I’ve loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can have cajun seafood pasta using 14 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Cajun Seafood Pasta:
- Get 2 cup heavy whipping cream
- Make ready 1 tbsp chopped fresh basil
- Make ready 1 tbsp chopped fresh thyme
- Get 2 tsp salt
- Take 2 tsp ground black pepper
- Prepare 1 1/2 tsp crushed red pepper flakes
- Take 1 tsp ground white pepper
- Get 1 cup chopped parsley
- Get 1 cup chopped green onions
- Make ready 1/2 lb shrimp, peeled and deveined
- Prepare 1/2 lb scallops
- Get 1/2 cup shredded Swiss cheese
- Get 1/2 cup grated Parmesan cheese
- Make ready 1 lb dry fettucine pasta
Cajun influences mix things up from the normal Alfredo pasta to add excitement to your dinner. More seafood pasta recipes at Chatelaine.com! Seafood Pasta is the perfect way to impress your friends and family and its actually really easily! Our seafood of choice is scallops and shrimp because of their similar cook times, but the recipe could be.
Instructions to make Cajun Seafood Pasta:
- Cook pasta in a large pot of boiling salted water until al dente.
- Meanwhile, pour cream into large skillet. Cook over medium heat, stirring constantly, until just about boiling. Reduce heat, and add herbs, salt, peppers, onions, and parsley. Simmer 7 to 8 minutes, or until thickened.
- Stir in seafood, cooking until shrimp is no longer transparent. Stir in cheeses, blending well.
- Drain pasta. Serve sauce over noodles.
Cajun Seafood Pasta, recipe, Cook pasta in a large pot of boiling salted water until al dente. Meanwhile, pour cream into large skillet. Cook over medium heat, stirring constantly. The Cajun shrimp Pasta is a quick, easy, and flavorful stand-alone seafood meal. It's a satisfying comfort seafood pasta at its best.
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