Red lentil soup
Red lentil soup

Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, red lentil soup. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Red lentil soup is one of the most well liked of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Red lentil soup is something which I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can cook red lentil soup using 6 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Red lentil soup:
  1. Get extra virgin olive oil
  2. Get red lentils
  3. Make ready garlic
  4. Prepare The juice of half a lemon
  5. Prepare tomato sauce
  6. Prepare broth or water
Steps to make Red lentil soup:
  1. In a sauce pan put the oil and the clove of garlic in medium heat.
  2. Meanwhile, rinse the lentils well until the water comes out clean.
  3. Add the lentils at the saucepan and also the lemon juice until it evaporates completely. Then add the tomato sauce and mix.
  4. Next, add the 2 cups of water and bring to boil. Once it starts boiling, let it simmer for 15 to 20 minutes (it should look like in the second pic).
  5. Blend the soup with a hand blender or with any other blender you have until it has a creamy consistency.

So that’s going to wrap it up for this special food red lentil soup recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!