Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, sweet lassi. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Lassi recipe With step by step photos - Sweet Lassi is another cooling and refreshing drink to have in the summers. Lassi is a classic yogurt drink from Indian subcontinent. Lassi is a thick yogurt drink very popular in India and neighbouring countries.
Sweet lassi is one of the most well liked of recent trending meals on earth. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. Sweet lassi is something that I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can have sweet lassi using 6 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Sweet lassi:
- Make ready 2 cups yoghurt
- Make ready 1 cup milk
- Prepare 1/2 cup white fuzzy drink
- Prepare 4 tbsp sugar
- Prepare Pinch black salt
- Take cubes Ice
This is a traditional Plain Sweet Lassi recipe with the PERFECT ratios. Lassi Recipe with step by step photos - a Thick, creamy and frothy yogurt beverage flavored with cardamom from Punjab. Perfect to beat the summer heat. You could also use honey, agave nectar, or your sweetener of choice.
Steps to make Sweet lassi:
- Take a large bowl.
- Add, yoghurt, milk and sugar in bowl and beat it with electrical beater.beat it for 3 minutes.
- Then add milk,fuzzy drink and pinch of salt then beat it untill lassi like jhag or bubbles come..
- Now take a serving glass add ice cubes and pour the lassi in it and serve..
- Enjoy… Chilled jhaag wali lassi…
- You can use blender also.
Pinacolada (Pinapple & Coconut Milk Drinks). rose Lassi - sweet lassi recipe - Bangladeshi lassi recipe. Sweet lassi is slightly heavy due to the use of rich milk and sugar. The key to good lassi is to use thick homemade yogurt (curd) that is absolutely chilled and hand blended with a wooden churner. Sweet lassi is called metha lassi and it often contains ginger, mint, rosewater, cardamom, and exotic fruits like mango. Namkeen lassi is the salty version of lassi, typically flavored with ground black.
So that’s going to wrap this up with this special food sweet lassi recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
