Hello everybody, it’s John, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, my red cabbage and apple coleslaw π. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
My Red Cabbage and Apple Coleslaw π is one of the most favored of current trending foods on earth. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. My Red Cabbage and Apple Coleslaw π is something that I have loved my entire life. They are fine and they look fantastic.
Red cabbage is a treat to the eye as well as the palate. Bring this one to the barbecue and you're guaranteed to steal the show. Red cabbage is mixed with apples, carrots, pecans and onions which is then dressed with a tangy mustard and nut vinaigrette - fabulous!
To get started with this particular recipe, we have to first prepare a few components. You can cook my red cabbage and apple coleslaw π using 9 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make My Red Cabbage and Apple Coleslaw π:
- Take 2 tbsp Chopped Red Cabbage
- Get 1 tbsp Onion Finely Chopped
- Make ready 1 Sweet Apple chopped
- Get 1 tbsp Chopped Cucumber
- Get 1 tbsp Rocket Lettuce
- Make ready 2 tbsp Sweet Corn
- Take 1 squeeze lemon
- Take 1 tsp Cider Vinegar
- Make ready 2 Tablespoons Sour Cream or mayonnaise
In a small bowl whisk together the We like to use a crisp apple like golden delicious for this salad. Serve this Apple and Red Cabbage Coleslaw with Elk Baked Meatballs. Raw cabbage and apple coleslaw- a crunchy vegan, vegetarian, gluten-free, easy salad that's not only healthy but makes a lovely colorful healthy addition to Cabbage, apple and oranges tossed together with an orange-honey dressing make this raw salad recipe a great side dish for any type of meal. This salad of shredded vegetables dotted with apple is a vibrant and healthier alternative to coleslaw, from BBC Good Food.
Instructions to make My Red Cabbage and Apple Coleslaw π:
- Chop all the ingredients small chunks
- Mix it all up, and add the squeeze of lemon, and cider vinegar and mix
- Add the sour cream, or mayonnaise, whatever you prefer and mix well then add it to a serving bowl to serve
Place the apples, cabbage and beetroot in a large bowl. Mix together the vinegar, lemon juice, oil and seasoning and pour over the cabbage mixture. Coleslaw has to be the most underrated salad. It's so easy to make from home and it is a must on the side of every summertime Cabbage - I used both green and red cabbage to have a variety of color. Carrots - I found some pre-shredded carrots at the grocery store.
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