Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, mango lassi🍹. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Mango lassi🍹 is one of the most well liked of current trending meals on earth. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. Mango lassi🍹 is something that I’ve loved my entire life.
A mango lassi is basically a yogurt based mango milkshake or smoothie. You can use either canned mango pulp or cubed fresh or frozen mango. If you use fresh, you'll want to use a ripe, sweet mango.
To get started with this particular recipe, we have to first prepare a few components. You can cook mango lassi🍹 using 6 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Mango lassi🍹:
- Make ready Mango pulp 2 adad
- Take Yoghurt 1 pao
- Take 2 tsp Powder milk
- Make ready 5 tsp Sugar
- Make ready 1 glass Water
- Take cube Few Ice
This Mango Lassi recipe has just a handful of ingredients and makes for a healthy breakfast or Indian-inspired treat! I've always loved Indian food but thought it wasn't something easily made at home. Hi Guys, today I'll show you how to make Mango Lassi a few different ways. Usually it's made with yogurt and mangoes.
Steps to make Mango lassi🍹:
- Mango ke choty choty cube cut krky blender me dalen sath hi sugar add krlen or 2 mint ke lye chala dein
- Then usme powder milk, dahi dal or pani dal ke 1 mint tak blend karein
- Ab 2 glass me nikalen ice cube dal dein or serve krden. Mazedar lassi tayar hai.
Mango Lassi is a soothing cold drink for hot summer days or to brighten up any meal. This pale drink is a blend of mango and yogurt. A popular drink in Indian restaurants. Mango lassi are known for being the perfect drink to serve with Indian food. The sweet flavor of ripe mango is blended with creamy yogurt and ice to create a refreshing.
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