Hello everybody, it is Drew, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, smoked green lentil soup. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Smoked green lentil soup is one of the most popular of current trending foods in the world. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. Smoked green lentil soup is something which I’ve loved my whole life. They’re fine and they look wonderful.
Flavored with apple, sausage and mustard, this slightly creamy lentil soup strikes a nice balance between delicate and hearty. Small green lentils, or French lentils or lentils du Puy, are. Smoked green lentil soup Wolfcatskitchen Texas. This dish brings lentils to another level of flavor!
To get started with this particular recipe, we must first prepare a few ingredients. You can have smoked green lentil soup using 17 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Smoked green lentil soup:
- Get pd of dry green lentils
- Get water
- Take bacon
- Prepare medium onion minced
- Take large garlic cloves minced
- Get carrots minced
- Get celery minced
- Make ready jalapeno minced
- Take cumin
- Prepare liquid smoke
- Get Salt
- Get Pepper
- Make ready smoked paprika
- Prepare cayenne pepper
- Make ready thyme
- Take bay leaf
- Get chicken bullion
Heat oil in large soup pot. Heat oil in a large saucepan over medium heat. Stir in lentils, onion, cabbage, and garlic; cook until tender. Crumble vegetable cubes over mixture and pour in water.
Steps to make Smoked green lentil soup:
- Chop bacon into 1/2 inch pieces and saute until golden brown. Reserve 1/2 cup of onion from what you have already minced and set aside. Add remaining onion, carrots, celery and jalapeno to pot with bacon and grease and cook until translucent.
- Grind the half cup of onion and 4 garlic to make a paste and add it to vegetables, saute for another two minutes.
- Add water and seasonings. Cover and bring to a boil, then reduce and let simmer for 30 to 45 minutes.
- Garnish with feta cheese, fresh tomatoes, peperoncini pepper and dill weed
Stir in lentils, onion, cabbage, and garlic; cook until tender. Crumble vegetable cubes over mixture and pour in water. For meat lovers, add extra diced leftover ham, sliced smoked sausage, or diced cooked bacon in addition to or in place of the ham. In this soup, they are cooked with vegetables and seasoned with cumin and smoked paprika to highlight their earthy flavor. Use your favorite fruity olive oil to garnish this soup as a nice contrast to the smoky flavor and hearty texture.
So that is going to wrap this up with this special food smoked green lentil soup recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!