Hello everybody, it is Louise, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, chocolate crinkle cookies. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Chocolate Crinkle Cookies is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. They are fine and they look wonderful. Chocolate Crinkle Cookies is something that I have loved my entire life.
To begin with this recipe, we must prepare a few components. You can have chocolate crinkle cookies using 8 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Chocolate Crinkle Cookies:
- Make ready 60 g cocoa powder
- Make ready 150 g caster sugar
- Get 60 ml vegetable oil
- Take 2 eggs
- Get 1 tsp vanilla extract
- Make ready 130 g gluten free plain flour
- Get 1/2 tsp baking powder
- Make ready 50 g icing sugar
Steps to make Chocolate Crinkle Cookies:
- Beat together the cocoa powder, granulated sugar, oil, eggs, vanilla extract, gluten free flour and baking powder - Wrap in clingfilm and chill in the freezer for 20 minutes
- Preheat the oven to 180 oC - Line a baking sheet with parchment paper
- Roll the cookie dough into 1” diameter balls - Roll in the icing sugar and place on the baking sheet - Flatten - Bake for 12 minutes
So that is going to wrap this up with this special food chocolate crinkle cookies recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
