Salted Caramel Apple Cups
Salted Caramel Apple Cups

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, salted caramel apple cups. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Salted Caramel Apple Cups is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. They are fine and they look wonderful. Salted Caramel Apple Cups is something that I have loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook salted caramel apple cups using 13 ingredients and 13 steps. Here is how you cook that.

The ingredients needed to make Salted Caramel Apple Cups:
  1. Make ready 12 Rhodes Dinner Rolls , thawed but still cold
  2. Get 3 Granny Smith apples , peeled cored and finely chopped
  3. Get 3/4 cup pecans chopped
  4. Get 6 tablespoons brown sugar
  5. Make ready 1 1/2 teaspoons cinnamon
  6. Make ready 3/4 teaspoon nutmeg
  7. Get 1 tablespoon butter , melted
  8. Take Frosting :
  9. Take 1/2 cup butter , softened
  10. Prepare 4 ounces cream cheese , softened
  11. Take 1 1/2 cups sugar powdered
  12. Take 1/2 cup caramel sauce
  13. Make ready 1/8 teaspoon salt
Instructions to make Salted Caramel Apple Cups:
  1. Spray counter lightly with non-stick cooking spray.
  2. Flatten each roll into a 5-inch circle.
  3. Combine apples, pecans, brown sugar, spices and butter.
  4. Place about 2 tablespoons of apple mixture in the center of each dough circle.
  5. Carefully place a dough circle with apple mixture on it into each cup of a sprayed muffin pan.
  6. Cover with sprayed plastic wrap and let rise 30-45 minutes.
  7. Remove wrap and bake at 350°F 12-15 minutes or until golden brown.
  8. Remove from pan to cool slightly and frost.
  9. For frosting, combine cream cheese with butter.
  10. Add powdered sugar and mix well.
  11. Add salt to caramel sauce and stir.
  12. Add salted caramel sauce to the cream cheese mixture and stir well.
  13. Frost apple cups while warm.

So that’s going to wrap it up for this special food salted caramel apple cups recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!